Skyview Patnitop by Empyrean promises something for everyone. It’s a unique destination that sprawls between Sanget and Patnitop, donning the best of sights, serenity, adventure, thrill, culture, and tastes. It only takes a 2-hour drive from Jammu, on the four-lane highway, and across four spectacular tunnels, to reach Sanget – […]

Vaishno Devi – Bhairon Nath Ropeway Details Now, no need to climb 6600 feet to complete your pilgrimage to Vaishno Devi and Bhairon Ghati. Make your journey from Bhawan to Bhairon easier by hoarding onto ropeway. Your one hour journey time will be reduced to just 3 minutes.  The Shri Mata Vaishno Devi Shrine Board […]

Vistara yesterday inaugurated daily direct service between Mumbai and Udaipur, marking its entry into Rajasthan. The airline will also start flying on the Delhi-Udaipur route from 29 October 2019. The airline celebrated the occasion with customers and other stakeholders. Customers from Udaipur can take convenient one-stop connections via Mumbai and […]

Navratri Vrat Recipes- It is that time of the year again when idols of goddess Durga are decorated with kumkum, bangles, flowers, and jeweled attires. Morning prayers are offered accompanied by synchronised bells. The aroma of pure butter or desi ghee delicacies fill up the space. Navratri, one of the biggest Hindu festivals is celebrated twice a year with great […]

Sabudana Khichdi – a pilaf/pulao made with sago/tapioca pearls! This vegan and gluten-free dish is extremely popular in India during the fasting season of Navratri. However if you ask me, you don’t really need an occasion to make and devour it. This khichdi is extremely simple and yet so flavorful. […]

Kuttu ki poori is specially made for fasting like Navaratri, Janmashtami, Shivaratri , Ekadashi and other religious fasting and celebrations. Buckwheat is a gluten free grain so good for health too. In North Indian people usually eat Rajgiri ka aata, singhoda atta/water chestnut ka aata, samak/varai ,sabudana and Kuttu ka […]